Among the latest Battilani products, fennel salami is a concentrate of flavor enriched by the addition of fennel. Produced with a medium grain minced meat from pure pork, it is made only with the finest cuts. Worked and then stuffed, it is tied by hand according to traditional techniques and aged for about 30 days.
|| about 300 g
|| Battilani Flavors
| Expiration date
|| 5 months
|| store at a temperature not exceeding 4°C
| Shipping method
|| Vacuum packed
|| Pork, fennel 20%, salt, garlic, pepper, dextrose, flavourings, sucrose, antioxidant: E301, preservative: E252.