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Pancetta Umbra - Battilani Sapori

Umbrian bacon

Regular price €7,00

Unit price per 

tax included

Weight

Considered a high quality product, it is made according to an ancient Umbrian recipe, carefully selecting only high quality national meats.

Specifically, the belly of the pig is salted for about a week, then spiced and seasoned for a month.

We recommend tasting bacon in combination with a young red wine, full-bodied and fairly warm in alcohol.

Weight about 400 g
Producer Battilani Flavors
Expiration date 5 months
storage store at a temperature not exceeding 4°C
Shipping method vacuum packed
Quality pork
Ingredients Pork, salt, garlic, pepper, dextrose, sucrose, flavourings, antioxidant: E301, preservative: E252.

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In Italy, the
shipping cost is 6€ up to 2kg of goods .
For all orders over €59, shipping is free .

Our orders are delivered within 2/3 working days via Bartolini, GLS, and UPS.

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