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Ribollita Campagnola - Battilani Sapori

Country ribollita

Regular price 3.500 Ft

Unit price per 

tax included

Tasty preparation to delight all palates by bringing the genuineness of the Umbrian tradition to your tables. Recipe for 4 people: Soak for 2 hours, cook in 2 liters of salted water. During the cooking, add a sautéed onion and tomato. Serve piping hot after about 45 minutes of cooking by adding a drizzle of oil, grated Parmesan and pieces of toasted bread.

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